Yaki Gyoza – pan-fried dumplings –

Yaki Gyoza (pan-fried dumplings) is, of course, originated in China.  But it has become one of the most popular dishes in Japanese home cooking.  Most of Ramen restaurants have it in the menu too. Have meat and vegetables all chopped up to make the filling.  Take a spoonful of filling on the round flatted dough, wrap up and close it by pressing the edges together with wet fingers.  Pan-fry dumplings with sesami oil.  Just one side.  Inside the dough, all the moisture and juice come out from the ingredients and all mix together to get a little hot pot cooking in each dumplings.  Then you add some water into the pan, just about enough to […]

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Okinawan Fish ‘n’ Chips

Maru Tama opened in 2014 in the port area of Naha. It’s run by a lovely family.  Very nice people. Okinawa has its own style of deep-fried finger food.  It’s called Tenpura here, but Okinawa Tenpura is pretty different from Japanese traditional tenpura.  It’s really like a fritter.  And it has established its popularity for local people as afternoon snack. Now they are taking on the challenge to provide their fish ‘n’ chips that they learned in New Zealand.   They report where every ingredients come from.   They are some other fries too.  Oysters, JPY300. Camembert, JPY900.  Avocade, JPY300.  Goya (Bitter gourd), JPY200.  Okura, JPY200.  Loofah and cheese, JPY250.   Fish […]

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Shio ramen at Awase 3rd St. Ramen

Awase 3rd St. Ramen is a very simple, yet, very unique Ramen restaurant.  Located in the coast line of Awase, Okinawa-shi.   They are playing Jazz. Try shio (salt) Ramen here.  JPY650.  The clear soup is from pork bones, chicken bones, and vegetables.  It’s light, but the body is solid and filled with flavors and umami.  Very heart-warming sips. The noodle is light and curled, a good match with the soup. Chashu is lightly seasoned, but it’s very juicy and tasty. It’s topped with “A-sa”, okinawa local seaweed.  It’s very unique to have this seaweed on Ramen.  Some people like it and some don’t.  We like the oceanic scent that it […]

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Kino Store

In the middle of sugar cane field of Ginoza village is a little cozy sweets shop.  As we live in this rural village, Kino Store is a precious relief for our craving for sweets.   All the ingredients are carefully selected and prepared.  It’s just one of those foods that you feel the tender loving care of someone who makes them. They are mostly baked cakes and cookies.  Nothing fancy.  But they have solid fans.  They usually sell out in the late afternoon.   Today’s target was their famous Lemon Cake.  JPY150.   Restaurant Info   kino store    

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