We heard that there is a new sushi place that opened this year in Naha. We went check it out. A low-profile, sharp-looking door is sitting on the quite street near Tomari port. Sushi Izumi is the name. Only one sushi chef, one assistant chef, 9 guests, and a counter. That’s all in this place. Reservation is strongly recommended. The sushi chef is apparently Okinawan local. He will serve a Edo-style sushi. I like seeing that. 8 Nigiri + 1 roll, JPY3500. 5 Sakana dishes + 8 Nigiri + 1 roll, JPY6000. A clean, well prepared kitchen. There’s no electrics. It’s probably some […]
Read More ›