YuYu picked me up at the airport and swang by to one of our favorite restaurants in Naha. Now that looks good. Sichuan “Mala” Hot Pot. I’m up for the hot spicy today. “Mala” is a Sichuan flavor of hot. Red pepper and Sichuan pepper. To me, red pepper is like spanking hot, and Sichuan pepper is like stinging hot. When combined, it really feels like being hit by boiling water or something. Starting off with our favorite salad. Pressed tofu, coriander and sprouts in Japanese pepper oil. Just a unique combination of flavors. She loves Heartland Beer. 100% malt beer from Kirin. […]
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